A “cocotte” is just a fancy name for casserole. You know, so you can impress your friends with your French language and cooking skills with this polenta, mushroom and kale […]
Polenta, Mushroom and Kale Cocotte Read Post »
Is it me or is Apple Pie THEEEE symbol of cozy fall deliciousness? I mean, I know that fall doesn’t arrive in California until late November or so but, the
Rustic Apple Pie with Streusel Topping Read Post »
2 cups Gluten Free Old Fashioned Oats, 1 1/2 tsps Cinnamon, 1/2 tsp Freshly Ground Nutmeg,1 tsp Baking Powder, 1/2 tsp Salt…
Overnight Apple-Cinnamon Oatmeal Breakfast Bake Read Post »
Nothing says “autumn” more than pumpkin soup. This version is creamy and hearty with a great deal of flavor, thanks to the shallots…
Pumpkin Soup with Vegan Crème Fraîche Read Post »
Ooooh, I LOVE me a good scone, y’all! When I went gluten-, dairy-, and sugar-free, I thought my scone-eating days were OVER. But, hallelujah, I have cracked the code to
Pumpkin Scones with Pumpkin-Spice Glaze Read Post »
Let the pumpkin-festivities continue!! Yes, it’s October and YES, I LOVE PUMPKIN baked goods!! I am a big believer in moist, delicious muffins so if you’re into that, too, keep
3-Way Pumpkin Muffins Read Post »
Anyone feel like it’s time for this Apple-Cranberry Crisp, yet?! I just LOVE this season so much, I can barely STAND it! All the yummy, baked deliciousness coming out of
Apple-Cranberry Crisp Read Post »
Pumpkin Waffles with Apple-Cinnamon Compote – Pumpkin, Apples, Cinnamon…can you tell it’s Autumn?! I absolutely LOVE the combo…
Pumpkin Waffles with Apple-Cinnamon Compote Read Post »
