Zucchini, Tomato & Onion Quiche
Quiches are a great way to elevate any breakfast or brunch but are also a wonderful lunch with a salad! Feel free to adjust with any vegetables you like (or […]
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Vegan Option
Chocolate Donuts with Strawberry Glaze
You know how there are times of the year when you want strawberries but they’re just not around, yet (or not that good, if they are)? If that’s you, your
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Mixed Berry Muffins
It’s Spring and I just LOOOOOOVE me some berry goodness this time of year Whether you’re using fresh or frozen, these Mixed Berry Muffins are sure to be a crowd-pleaser.
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Gluten-Free Latkes with Vegan Crème Fraiche
Ah, the humble fried potato. Whether it’s these gluten-free latkes, roti, or potato pancakes, everybody has some version of this crisp-fried and shredded potato, amiright? I’m half Polish, for the
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Layered Black Forest Cupcakes
Wow. I have been wanting to make a clean-version of the beloved Black Forest cupcakes for a while, now. I’ve actually made several versions. They were good, not great. But
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Claudine’s Coconut Thai Soup
Mmmmm….there’s nothing quite as comforting – and as powerful – as a flavorful Coconut Thai Soup. I read in a National Geographic article a few years ago about flavor combinations
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