An Easter Brunch
Spring is here and, with it, comes Easter! Now, I’ll be honest: my favorite part about any holiday is the food and Easter is no different. The baked goods, the […]
Salmon
Poached Salmon with Herbs
Poached Salmon with Herbs : 1 ½ Lb Side of Salmon, 2 Cups water or vegetable broth, ¼ Cup white wine, Salt to taste, Herbs of choice…
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Seared Salmon with Berry Compote and Roasted Potatoes
Seared Salmon with Berry Compote and Roasted Potatoes – 1 Cup Red Wine, 1 Cup Balsamic Vinegar, 2 Tbsp Honey, 1 Cup Well-Pict Berries…
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Grilled Salmon Salad with Tomato Vinaigrette
Sunday night is fish night in our house and, as the weather warms up, it’s all about the easy grillin’. We love this Grilled Salmon Salad because it is a
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